Walnut brandy


As a remedy for the thyroid, and a real balm for the stomach upsets and digestion, walnut brandy is ubiquitous in Dalmatian households. Its intense aroma and deep bitter taste make it the perfect digestif after a hearty, working man’s meal. Our intoxicating Walnut brandy is made by maceration of green, unripe walnuts in homemade komovica in the strong Dalmatian sun. It guarantees perfect comfort after every meal, but also endless joy during every party!
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